Sorry, But Chocolate Doesn’t Belong to The Fridge
The ideal temperature for chocolate is actually between 65 and 68°F, which is much warmer than the average refrigerator, although i know a lot of people absolutely love cold chocolate.
Only if you live in a very warm part of the world and your chocolate is at risk of melting completely you should store your chocolate in the fridge. I’m not going to stop you from having it that way, if you love freezing cold chocolate.
In order to learn more about why some cultures don’t keep eggs in the fridge, read on!
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