Chocolate With White Film Is Still Fresh
Chocolate lasts for months beyond the printed date according to Eat By Date. Chocolate chips and bars last two to four months in the pantry, while they last for six to eight months in the fridge. After the expiration date. truffles and Belgian chocolate stay fresh for one to two months. Don’t fret if you see a white film on your chocolate.
When the cocoa butter melts and re-solidifies that’s called “chocolate bloom”. You can still eat it. Chocolate is getting old if you see white dots on the edge of it, yet you can still use the bar in cooking.
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