Cook Eggs Within Three To Five Weeks
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Food quality, not safety are reflected by packaging expiration dates. As it can last in the refrigerator for three to five weeks, his rule is especially true for eggs. But you can safely eat your eggs two to three weeks beyond the “sell by” date, as a general rule.
A more detailed method is offered by The US Department of Agriculture. “This three-digit code indicates the date of packaging, starting with January 1 as 001 and ending with December 31 as 365…You can store fresh shell eggs in their cartons in the refrigerator for four to five weeks beyond this date.”
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